by Kim Lange | Oct 1, 2018
Celebrated since 1962, National School Lunch Week has grown over the years, now serving approximately 30 million lunches to students across 100,000 institutions! That is a lot of students going through the lunch line! “The school lunch program has a huge impact and...
by Kim Lange | Aug 22, 2018
As directors, you not only have to plan menus and supervise, you have to implement and maintain food safety. Food safety is highly monitored by the USDA Food Safety and Inspection Service (FSIS) and an important part of your administrative review. On top of that,...
by Kim Lange | Jul 10, 2018
In your school kitchen and among your staff, there is probably a wide range of ages and you constantly face the challenge of managers not being tech-savvy or maybe more tech-savvy than you! Health-e Pro is a menu planning software that works with that wide variety of...
by Kim Lange | Jun 11, 2018
Behind our Menu Planning Software is an exceptional Support Team that provides not only initial training, but continuous training to guide you through the program. We continually work at improving our software based on customer feedback and pride ourselves on...
by Kim Lange | Apr 2, 2018
How are you celebrating Earth Day in your school? Or in your school cafeteria? In your district’s Nutrition Department? In preparing for Earth Day, we found a couple fascinating statistics related to paper: The U.S. paper disposal rate has not gone down appreciably...
by Kim Lange | Mar 16, 2018
We have so many great customers and wanted to share a few of our favorite breakfast recipes we received from them in our contest two weeks ago. Reviewing these made us hungry! We learned the importance of Breakfast from our previous blog post, What is National School...
by Kim Lange | Mar 1, 2018
National School Breakfast Week, referred to as NSBW, promotes the importance of healthy choices for breakfast by getting parents and students involved. Through social media, newsletters and various other channels, parents are encouraged to learn more about their local...
by Kim Lange | Jan 11, 2018
The year of 2017 has been one for a lot of improvements and innovations in the school nutrition industry. We will review the 2017 school nutrition trends and show you how Health-e Pro can help keep you moving forward into 2018. 2017 Menu Trends Introducing bold,...
by Kim Lange | Oct 20, 2017
Check Here to See How You Did: Descriptive Recipe Title: The first word should always be the common name because that is the best way to search for the recipe. Following the common name, you should include descriptive terms of the product; such as, canned, frozen,...
by Kim Lange | Jun 21, 2017
Most people imagine school lunches the same: long, rectangular tables, white walls covered in posters and a long line of kids uninterested in the food being served. However, Meg Chesley, CEO of Health-e Pro, had a different vision for school lunches. Meg wanted to...
