by Laura Thompson | Oct 8, 2018
We talked with Kathy McKibbin-Manuel recently to learn more about her experience with Health-e Giving, Health-e Pro’s philanthropic initiative. As the chair of the Washington School Nutrition Association this year, she recently applied for a grant through Health-e...
by Laura Thompson | Oct 5, 2018
Have you ever wanted to host an event that could help change someone’s world? That’s what Kari Day set out to do recently. Applying for a grant through Health-e Giving, she took on the task of hosting a hunger project with Feeding Children Everywhere to pay for and...
by Laura Thompson | Sep 25, 2018
Recently we sat down with Renelle Leinbach, Administrative Reviewer through multiple state agencies and School Nutrition Consultant to get her thoughts on the state of the school nutrition software industry. Check out this Q&A with her to learn about how Health-e...
by Laura Thompson | Sep 11, 2018
Last week we sat down with Renelle Leinbach, Administrative Reviewer through multiple state agencies and School Nutrition Consultant, to get her thoughts on the state of the school nutrition software industry. Check out this Q&A with her to learn about how...
by Kim Lange | Aug 22, 2018
As directors, you not only have to plan menus and supervise, you have to implement and maintain food safety. Food safety is highly monitored by the USDA Food Safety and Inspection Service (FSIS) and an important part of your administrative review. On top of that,...
by Laura Thompson | Jul 24, 2018
When Health-e Pro’s Health-e Giving philanthropic initiative launched earlier this year, The Leader in Me was one of the charities selected to devote a portion of our money and time. The Leader in Me is an organization that inspired us. The organization works with...
by Laura Thompson | Jun 5, 2018
In today’s blog post, we talk school nutrition software with Kristen Lindorf, MS, RDN, who has spent her career as a consulting dietitian. Kristen has worked with everyone from state agencies to healthcare providers to hospitals to medical centers, and now works more...
by Laura Thompson | Jun 1, 2018
We sat down with Founder and President of Health-e Pro, Meg Chesley, to discuss some of her time as a Food Service Director. What helps create an environment where kids want to eat their school lunch? How does the design of the school lunchroom impact the...
by Laura Thompson | May 24, 2018
We sat down with Founder and President of Health-e Pro, Meg Chesley, to discuss some of her time as a Food Service Director. What helps create an environment where kids wants to eat their school lunch? Our conversation covered the four elements she found are essential...
by Laura Thompson | May 3, 2018
We sat down with Founder and President of Health-e Pro, Meg Chesley, to discuss some of her time as a Food Service Director. Our conversation covered scratch cooking and quick-scratch cooking and ways districts could incorporate each for their program. If you’re...
