by Laura Thompson | May 31, 2019
Building a profitable food service program is simple, but it’s not easy. It’s simple because you just need to generate more revenue than it takes to prepare and serve your meals. It’s not easy because not everyone knows the secret to making it happen. Menu forecasting...
by Laura Thompson | Mar 20, 2019
Health-e Pro is an online menu planning software for CACFP. All of the CACFP age-grade grouping meal pattern standards are included with Health-e Pro, making it easy to stay compliant. From the USDA: “Through CACFP, more than 4.2 million children and 130,000 adults...
by Laura Thompson | Feb 26, 2019
We are celebrating the School Breakfast Program with the theme of “Start Your Engines” for National School Breakfast Week in 2019! This theme is designed to show parents, students, and school officials the benefits of fueling up for the day. National School Breakfast...
by Laura Thompson | Feb 5, 2019
We received quite a few applications through Health-e Giving this year for a myriad of projects and organizations: feeding kids, building leaders, and encouraging community as we look to inspire generosity. One of the organizations to which we offered a grant wanted...
by Laura Thompson | Jan 22, 2019
Finding the best possible nutrient analysis and menu planning software for dietitians is not an easy task. Fortunately, we are here to tell you how Health-e Pro can help you save time, save money, and stay compliant. Health-e Pro is a nutrition software that helps you...
by Laura Thompson | Dec 11, 2018
Over the last year, we’ve seen a need for help with how to market your School Nutrition Program. From local SNA chapter meetings featuring graphic designers talking about branding and marketing, to countless presentations at SNA state highlighting marketing techniques...
by Laura Thompson | Nov 21, 2018
Walking into the cafeteria to see smiles across kid’s faces is the reason we do what we do. The food service industry can be very challenging, but as soon as you see kid’s faces light up, you know it was all worth it. As many of you are trying to serve healthy,...
by Tyler Kipping | Nov 13, 2018
In part I of this blog, we discussed the importance of understanding your target audience as well as the different outlets in which to communicate your message in marketing your school nutrition program. Both audience and outlets are essential in determining the type...
by Tyler Kipping | Nov 6, 2018
As a food service professional, marketing your school nutrition program can be intimidating and seem impossible at times, like juggling eight flaming swords while riding a unicycle down a hill. It doesn’t have to be that hard. We want to show you how better...
by Laura Thompson | Oct 25, 2018
Do you have a school Administrative Review this year? Are you a newbie to the Administrative Review process, ready to tackle it for the first time? Or are you a seasoned vet who’s been through an Administrative Review so many times that you know exactly what’s coming...
