From scaling recipes and using online production records to sharing ingredients and menus across multiple organizations, Health-e Pro fits the way you work.
Whether you’re a caterer with a few sites, or a foodservice management company with thousands, Health-e Pro is designed to scale and help you drive efficiency.
With NSLP, CACFP, SFSP, SSO, and other standards built in to the software, Health-e Pro is USDA-approved* for nutrient analysis in the school meal programs.
The work you do is complex: managing ingredients, menus, recipes, documentation, and compliance across multiple organizations and locations. Whether you serve dozens of sites, or thousands, we streamline it.
Our dynamic software gives you the information you need to make the best decisions for your business, so you can be more profitable and efficient. As a company built of registered dietitians and former foodservice directors, we have the expertise to customize our offering to fit your unique needs.